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We are proud to announce that the following farmers / vendors will be
participating in the 2011 Farmers Market
Please note days vendor will be at the market
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| Adams Honey Farm |
John Adams |
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Honey and Produce
Saturday mornings
Thursday afternoons at Purdue
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| Adela's Garden |
Adela Lozinski |
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Vegetables, Flowers and Herbs
Saturday mornings
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B&B Farms
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Ivan Brambaugh |
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Produce and Cheese
Sweet corn, green beans, strawberries, raspberries, blueberries, melons, squash, lettuce, radishes, carrots, beets, flowers, cabbage, broccoli, califlower, onions, lees, eggplant, peppers, granola, fresh pesto, cheese, tomatoes, cucumbers, turnips, spinach, kale & more!
Saturday mornings
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Bethesda Pool, Bath and Body Products
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Nancy Rucker |
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Pool, Bath & Body Products
All natural, healing, rejuvenating, refreshing bath and body products that promote a 100% healthy lifestyle. We never use artificial colors, fragrances or toxic preservatives. You may also visit our booth at Many Things in the Star Furniture building.
Tuesday and Saturday mornings
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| Bloomer's Greenhouse |
Dean Fallis |
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Potted Herbs, Potted Flowers, Vegetables, Cut Flowers
Saturday mornings
Thursday afternoons at Purdue
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Butera Family
Orchard |
Tom & Rose Butera |
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Apples, Peaches and Blackberries
Tuesday and Saturday mornings
Thursday afternoons at Purdue
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| Carroll County Crops |
Reuben and Rebecca Brubaker
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Fruits, Vegetables, Flowers and Misc.
Nestled along the banks of Little Deer Creek in Carroll County, our farm consists of 10 acres of garden and 12 acres of woods. Sap from the sugar maple trees throughout the woods is harvested in early spring to produce our own pure maple syrup. A heated greenhouse and some high tunnels in which crops are planted directly into the soil allow us to extend the growing season and offer early produce, the most popular being tomatoes in early June. We also raise flowers in the greenhouse, the majority of which go into hanging baskets. Out of the other 10 acres of garden comes an abundance of fresh produce from lettuce, broccoli, peas, potatoes, and strawberries in the spring to beans, tomatoes, pepper, and melons in the summer, to pumpkins and winter squash in the fall.
Tuesday & Saturday mornings
Thursday afternoons at Purdue
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| Cattle Dog Bakery |
Lisa Hughes |
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Dog Treats, Soap & Aprons
Tuesday and Saturday mornings
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| Chacewater |
Matt Manuel |
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Eggs, Olive Oil, Soap & Red Wine Vinegar
Saturday mornings
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City Foods
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Cara Fisher |
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Saturday mornings
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Cleaver Family Farms
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Gary & Sue Cleaver |
space #22 & 23 |
Frozen Beef, Pork and Lamb / Eggs
Gary and Sue carry on the long time family lineage of being full time farmers near Delphi. They raise Piedmontese beef which is a breed that is very low in fat and cholesterol, and also have pork and lamb for sale. All the animals are raised naturally without added growth hormones or antibiotics.
Tuesday & Saturday mornings
Thursday afternoons at Purdue
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Cooper Creek
Farms, LLC
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Karen Gingerich |
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Produce, Dairy, Meats & Poultry
Pickled beets, eggs, produce, gluten free egg noodles, egg noodles, milk, butter, pork, beef, turkey, chicken, maple syrup, cheese and cultured vegetables
Saturday mornings
Thursday afternoons at Purdue
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| Educational Services |
Harrison Flint |
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Potted Plants, Herbaceous Perennials and Transplants
Selling transplants of perennial flowering plants, shrubs, trees, with free information on the plants' needs, seeds and planting instructions. Perhaps also a few books & pamphlets
Saturday mornings
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Great Harvest
Bread Co.
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Jerry and Janet Lecy |
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Breads, Sweets, Iced Tea, Hot Tea, Granola & Baking Mixes
Jerry and Janet moved to Lafayette from Orlando FL, summer 2008 to buy Great Harvest. Janet grew up in Carroll Co. so they and their 5 daughters are glad to be back in the Midwest. Baking phenomenal bread and getting involved in the community are what they love doing.
Saturday mornings
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Greyhouse Coffee and Supply Co.
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Alison Wisthuff |
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Prepared Coffee, Bottled Soda, Pasteries, Bulk Coffee, Tea & Coffee Supplies
Saturday mornings May—October
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Jane's Gourment Deli & Catering
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Jane Ausman-Mudawar |
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K. Dees Coffee
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Jerry Kalal |
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Roasted Coffee Beans and Fresh Brewed Coffee
Brewed coffee, whole bean coffee in 1 lbs and 1/2 lbs bags, chocolate covered coffee beans, almonds & raisins
Saturday mornings
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| Kelly’s Flowers & Vegetables |
Daniel Emrich |
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Berries, Vegetables, Cut Flowers, Home Made, Weaving Products (rag rugs, shaws, etc.)
Saturday mornings
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Klein Brot Haus
Bakery & Restaurant
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Steve and Angela Dold |
space #19
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Breads, Baked Goods, Biscuits & Gravy and Popcorn
Steve and Angela Dols, owners of Klein Brot Haus, have been in the restaurant business all their lives and are proud to bring you their from-scratch baked goods, using all natural, high quality ingredients.
Saturday mornings
Thursday afternoons at Purdue
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| Kuns Kountry Kitchen |
Marlin Kuns |
space #
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Baked Goods, Maple Syrup, Dried Fruits & Nuts, Jams, Apple Butter, Produce and Eggs
We sell homemade, from scratch, baked goods. We sell pies, angle food cakes, cookies, cinnamon rolls, noodles, etc.
Saturday mornings
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| Little Italy |
Nalini & Paul Record |
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Pizza, Strombolies, Salads, Sauces, Pasta, Breads, Sandwiches & Dessert
All products will be made at our store & sold for consumption at the market.
Saturday mornings
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LongHouse Farm, LLC
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Barbara Middleton and Nancy Strack |
space #28 & 29
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Kettle Corn, Maple Syrup & Vegetables
LongHouse Farms is an organic fruit and vegetable farm, located on thirteen acres of slightly rolling farmland just outside of Dayton.
Saturday mornings
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| Markle Farm & Greenhouses |
Virginia Markle |
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Produce, Bedding Plants, Perennials, Cut Flowers and Herbs
Potted herbs, cut flowers, leeks, onions, spinach, greens, corn peppers, eggplant, tomatoes, squash, garlic, shallots, fruit, pumpkins, fall ornamentals, wreaths, annuals & perennials
Saturday mornings
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Mt. Gilboa
Garden Farm |
Patrick Boyd |
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Over 50 varieties uncommon & heirloom Vegatables, Fruits, Herbs, Nuts, Lamb, Beef & Pork
Saturday mornings
Thursday afternoons at Purdue
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Natural Wonders
Soap |
Jennifer Reynolds |
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Handmade Soaps, Lotions, Candles and other Bath Products
Saturday mornings
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North Shore
Seafoods LLC
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Lenny Patterson |
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Quality, Wild-Caught Alaskan Seafood
Saturday mornings
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Pleasant Acre Farm
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Neil Moseley |
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Homegrown Vegetables
Pleasant Acre Farms is 100% naturally grown and all of our products are produced by us at our farm. We offer produce year round, please visit our website for more information. Asparagus, beets, broccoli, brussel sprouts, bush beans, cabbage, cantaloupe, carrots, cauliflower, cucumber, edamame, eggplant, garlic, gourds, kale, kohlarabi, leek, lettuce, okra, onions, peas, peppers, potatoes, radish, spinace, sweet corn, sweet potato, squash, tomatoes, watermelon & zucchini
Saturday mornings
Thursday afternoons at Purdue
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| Pretty Flowers |
Susan Alkire |
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Flower arrangements, cut flowers, bouquets, apples, tomatoes, rubarb, squash & pumkins
Saturday mornings
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| Prism Tie Dye |
Joy Kane |
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Tie Dye Clothing
Individually hand tie dyed clothing, newborn to 6XL. Each piece is artistically dyed.
Saturday mornings
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| RDM Farms |
Russell Brown |
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Plants, Annuals, Perennials, Shrubs & Shrimp
Saturday mornings
Thursday afternoons at Purdue
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| Raney Farms |
Carol Sue Raney |
space #47 & 48
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Produce
A visit to the Raney Farms booth is a feast for your eyes. Pete & Sue ofer a wide array of summer fruits and vegetables that are grown at their home in Cutler, Indiana. Top your shopping list with their sweet corn in July & August. Don't miss out on their green beans, cucumbers, potatoes, squash, okra and Walla Walla onions. The also offer fresh crisp lettuce, cabbage and radishes. Your mouth will water from their sweet and juicy cantaloupes and watermelons.
Tuesday & Saturday mornings
Thursday afternoons at Purdue
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| Seward Fresh Produce |
William Seward |
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Produce
Cucumbers, melons, cabbage, squash, strawberries, peppers, greenbeans, tomatoes, sweet corn
Tuesday & Saturday mornings
Thursday afternoons at Purdue
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| Sock Monkey Heaven |
Donna Boyce |
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Sock Monkeys & Sock Monkey Clothing
Saturday mornings
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| Spacibo European Market |
Nailyo Urmeyev |
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Cabbage, Rolls and Crepes
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| Teresa Daly |
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Produce
Tuesday & Saturday mornings
Thursday afternoons at Purdue
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The Green Garden Gate
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Daniel Fagerstrom |
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Thistle Byre
Farm, Inc.
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Jeff Rider and Abby Abbott-Rider |
space #51 & 52
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Vegatables, Herbs, Flowers, Eggs, Turkey, Chicken, Lamb, Beef & Pork
A farm in rural Carroll County offering high quality, naturally produced meat, vegetables and flowers.
Saturday mornings
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Tippecanoe Fresh
Produce |
George Hooker |
space #3 & 4 |
Vegetables & Fruits
Tuesday & Saturday mornings
Thursday afternoons at Purdue
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Traders Point
Creamery
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Fritz Kunz |
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Organic Milk Products including Yogurt & Cheese
Traders Point Creamery is a family owned artisan dairy farm located in Zionsville, Indiana. The farm is Certified Organic by the USDA. Additionally, they purchase milk from similar sized local farms who share in their organic, 100% Grassfed beliefs. As certified organic milk producers you can be assured that they never use synthetic fertilizers, pesticides, or herbicides on their land and their cows never receive antibiotics or synthetic hormones.
Saturday mornings
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Tranquil Ridge Farms
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Nate & Emily Parks |
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Produce, Eggs, Pastured Chicken, Turkey and Pork
We raise fresh produce, eggs, pastured chicken, turkey and pork. We have 9 acres of vegetables this year with more than 225 varieties raised naturally. We utilize 3 high tunnels for early and late produtions of vegetables.
Saturday mornings
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Two Cookin' Sisters Specialty Foods
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Tony Helms |
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Salsa, Pickles, Relishes, Jams/Jellies and more
Two Cookin' Sisters Specialty Foods, located in downtown Brookston is one of Indiana's premire all-natural specialty food companies. The home of Big Sisters Salsa, Two Cookin' Sisters offer a large selection of homemade goodness; pickles, jams, jellies, relishes, chutneys, mustard, salad dressings, spicy nuts, granola & much more!
Saturday mornings
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Wabash & Riley
Honey Co. |
Kathleen Riley-Beck |
space #30 & 31
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Honey, Dillman Products, Produce, Herbs, Jams and Salsa
Home raised honey and comb honey, bee pollen, honey straws and honey candy, Dillman Farms jams, jellies preserves and mustards and salsa, tropical and honeydew melons renowned for theis exotic, ultra-sweet & juicy flavors, Big Boy tomatos, 4 varieties of cheery tomatos, hot peppers including the new Chocolate Habanero, 6 varieties & colors of sweet bells, ultra-sweel Carmen Reds, new line of pimentos & mini stuffers, 3 varieties of garlic, onions, shallots & beets. Herbs & greens added this year!
Saturday mornings
Thursday afternoons at Purdue
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